Real Food, From Scratch
A simple way to preserve fresh garden cucumbers, refrigerator bread and butter pickles are easy to make and so delicious. No special equipment required!
These quinoa and sausage stuffed acorn squash are a flavor packed and healthy ‘all in one’ meal. Perfect on their own or served at a family gathering or potluck.
A perfectly nutty and comforting drink to enjoy on a cold day, homemade hazelnut vanilla hot cocoa is easy to make and enjoyed by the whole family.
If You have had the good fortune to try fresh German sauerkraut, you’ll know it is crunchy, slightly acidic, yet sour, and full of flavor. Nothing like the canned stuff you buy in glass jars at supermarkets here in North America. Luckily, making sauerkraut at home is incredibly simple, and […]
By definition korma is a curry dish made by searing meat and then simmering it in a broth with spices and yogurt or coconut milk to create a glaze like sauce. This beef korma recipe is one I cooked up using only ingredients already available in my pantry, which makes […]
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