1/2tspsea saltonly use salt if your Italian seasoning is unsalted!
Mixing The Marinade
Measure out and mix all the marinade ingredients in a large bowl. Add the chicken thighs and make sure they are evenly coated. Cover the bowl and place it in the fridge to marinate for at least 15 minutes.
Baking The Chicken Thighs
Pre-heat your oven to 400F. Remove the chicken thighs from the marinade and place them, evenly spaced, on a parchment-lined sheet tray.
Bake the chicken thighs for 25-30 minutes or until the edges start to turn golden brown. Garnish the Greek chicken thighs with the freshly chopped parsley and a squeeze of lemon.