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    The Easiest Dandelion Syrup (Dandelion Honey)

    May 16, 2022 by Chef Markus

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    The Easiest Dandelion Syrup (Dandelion Honey)

    Natural Easter Egg Dye: From Food Scraps!

    February 25, 2022 by Chef Markus

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    Natural Easter Egg Dye: From Food Scraps!

    Don't Waste Those Lobster Shells! Make Lobster Stock Instead!

    February 20, 2022 by Chef Markus

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    Don't Waste Those Lobster Shells! Make Lobster Stock Instead!

    Make Your Own Sourdough Starter From Scratch!

    February 19, 2022 by Chef Markus

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    Make Your Own Sourdough Starter From Scratch!

    How To Cut Bell Peppers: 4 Different Ways!

    January 23, 2022 by Chef Markus

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    How To Cut Bell Peppers: 4 Different Ways!

    Cooking 101: Lobster

    December 12, 2021 by Chef Markus

    cropped-Cooked-Atlantic-Lobster.jpg
    Cooking 101:  Lobster

    Easy Dinner Party Ideas: German Meat Fondue

    November 25, 2021 by Chef Markus

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    Easy Dinner Party Ideas: German Meat Fondue

    Easy Dinner Party Ideas: Swiss Cheese Fondue

    November 20, 2021 by Chef Markus

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    Easy Dinner Party Ideas: Swiss Cheese Fondue

    Canadian Holiday Gift Guide

    November 16, 2021 by Chef Markus

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    Canadian Holiday Gift Guide

    How To Pan Fry Any Fish!

    November 7, 2021 by Chef Markus

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    How To Pan Fry Any Fish!

    Build The Best Charcuterie Platters This Holiday Season!

    November 7, 2021 by Chef Markus

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    Build The Best Charcuterie Platters This Holiday Season!

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    Red Seal Chef Markus Mueller. Owner of Earth, Food, and Fire

    Chef Markus Mueller

    Hey there! Welcome to Earth, Food, and Fire where you'll find delicious and easy to follow recipes, backyard gardening info, and everything you want to know about cooking from scratch at home.

    More about me →

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