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Basic Cooking Skills

Become a more confident home cook and learn some basic cooking skills and other facts that will make cooking from scratch easy!

caramelized onions being picked up with a wooden spoon over a pan

How To Caramelize Onions

Learn how to caramelize onions at home with this simple step by step guide. Soft. sweet. and incredibly rich, caramelized onions are perfect served with steak, sandwiches, in soups, and more!

oven roasted garlic in a steel frying pan

Basic Cooking Skills, Food, Preserving Food

How To Roast Garlic | Oven Roasted Garlic

Oven-roasted garlic is rich, creamy, sweet, and surprisingly easy to do your self! Learn how to roast your own garlic in this step-by-step guide.

orange sweet potato whole, and sliced on display

Basic Cooking Skills, Food

How To Cook Sweet Potatoes

Learn all about sweet potatoes. What they are, nutritional information, as well as how to cook sweet potatoes using various recipes.

pear preserves served in a small glass dish

Basic Cooking Skills, Food, Preserving Food

Homemade Pear Preserves

A fantastic way to preserve excess pears in preparation for winter or simply a tasty treat to make for fun, pear preserves are easy to make and require no special skills or equipment.

a bunch of watermelons with a red arrow showing where the field spot is

Basic Cooking Skills, Food

How To Choose A Watermelon

Learn how to choose the sweetest, juiciest watermelon with this simple guide. Plus you’ll find a handful of unique watermelon recipes to cool down with this summer!