• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Earth, Food, and Fire
  • Recipes
  • In The Garden
  • About
  • Subscribe
menu icon
go to homepage
  • Recipes
  • In The Garden
  • About
  • Subscribe
    • Facebook
    • Pinterest
    • Twitter
  • subscribe
    search icon
    Homepage link
    • Recipes
    • In The Garden
    • About
    • Subscribe
    • Facebook
    • Pinterest
    • Twitter
  • ×

    Homemade Fajita Seasoning

    Published on October 30, 2019 ᛫ Updated on October 30, 2019 by Chef Markus

    With just a few basic spices you can make any kind of seasoning, and even create your own spice blends at home! This homemade fajita seasoning is a great recipe to start experimenting making your own spice mixes with.

    Jump to Recipe

    Making your own spice seasonings from scratch at home is fun and easy! A great way to learn about different spices and cuisines, homemade spice mixes only require you to have a well-stocked spice rack.

    closeup of fajita seasoning on a spoon

    This post contains affiliate links for which we may be compensated if a purchase is made through the links provided at no extra cost to you. For more information, please read our affiliate disclosure.

    What Is Fajita?

    'Fajita' refers to marinated and grilled meat cut into strips and served as a taco on corn tortillas, and is associated with a particular flavour profile that stems from Mexican cuisine.

    The term most likely originated in the 1930's as ranch hands marinated and cooked leftover cuts of meat over the fire. Skirt steak is the traditional cut of meat that was used, but nowadays even chicken, shrimp, and vegetables can all be seasoned and called fajita.

    This homemade fajita seasoning takes those flavours and packs them into an easy to use spice mix you can use in your everyday cooking.

    What's the difference between fajita and taco flavours?

    Fajita and taco seasonings are actually very similar in both flavour and ingredients. While both seasoning mixes utilize chilli, onion, garlic, and cumin, the real big difference is the addition of acid or tart flavours in fajita seasonings.

    • fajita spices in a metal bowl prior to mixing
    • fajita spice mixed together in a bowl

    This stems from the use of lime juice used in traditional fajita marinade recipes and this tartness is now most often achieved by adding tomato powder or citric acid to commercial fajita spice blends.

    Can You Use Fajita Seasoning And Taco Seasonings Interchangeably?

    Most often yes. If you have taco seasoning at home and want to make fajitas go ahead and use that. The same goes the other way around.

    Related:  How To Poach Eggs

    Why Do Some Other Fajita Seasoning Recipe Include Cornstarch?

    Cornstarch can be added to the spice mix to act as a thickening agent when a saucier dish is preferred.

    For example, you could saute steak strips, add the seasoning that includes cornstarch, and then add water to the pan. The starch would slightly thicken the liquid and coat the meat in a glaze-like sauce.

    Recipe That Use Fajita Seasoning

    Once you've made this tasty little spice blend, use it to make:

    • Chicken Fajita Naan Pizza's

    Made the recipe? Comment & Rate it below, then take a picture and tag me on Facebook. For more from scratch recipes, follow me on Facebook & Pinterest.

    Recipe

    closeup of fajita seasoning on a spoon

    Homemade Fajita Seasoning

    Chef Markus
    An easy homemade fajita seasoning mix to add to your pantry! Delicious when used to season chicken, beef, vegetables and more!
    5 from 1 vote
    Print Recipe Pin Recipe Save Recipe Saved!
    Prep Time 5 minutes mins
    Cook Time 0 minutes mins
    Total Time 5 minutes mins
    Course Condiment
    Cuisine Mexican
    Servings 1 cup
    Calories 180.2 kcal
    Prevent your screen from going dark

    Ingredients
      

    • 4 tablespoon Chili powder
    • 3 teaspoon Cumin
    • 1 teaspoon Onion powder
    • 2 teaspoon Garlic Powder
    • 2 tablespoon Paprika
    • 2 tablespoon Oregano
    • 2 teaspoon Salt
    • 1 teaspoon Black pepper

    Instructions
     

    • Measure out all the spices and mix them together in a large bowl. Store the spice mixture in an airtight container such as a mason jar.

    Notes

    • Double the recipe to easily make a large batch of spice you can easily store in your pantry.

    Nutrition

    Calories: 180.2kcal

    Nutrition info is auto-generated. This information is an estimate; if you are on a special diet, please use your own calculations.

    Keyword What is fajita?, Whats the differance between taco and fajita seasoning?
    Tried this recipe?Let us know how it was!

    More Condiments & Dressings

    • Homemade Dukkah Spice in a jar and a small dish on dinner plate with baquette, walnut and pistachio nuts and sesame seeds.
      Homemade Dukkah Spice Recipe
    • A square image of three jars of fully processed, and labeled mustard pickles displayed on rustic wooden barn boards.
      PEI Mustard Pickles
    • canadian green tomato chow chow in labeled mason jars on a rustic wooden surface
      Homemade Green Tomato Chow Chow
    • homemade italian seasoning in a measuring spoon on a wooden table
      Homemade Italian Seasoning
    • Facebook
    • X
    • Yummly

    Reader Interactions

    Comments

    1. Suzanne

      December 06, 2020 at 4:59 pm

      5 stars
      The BEST fajita seasoning recipe I have made...Thank you for sharing this!

      Reply
      • Chef Markus Mueller

        December 14, 2020 at 4:03 pm

        Thanks, Suzanne! Glad you enjoyed it.

        Reply
    5 from 1 vote

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Red Seal Chef Markus Mueller. Owner of Earth, Food, and Fire

    Chef Markus Mueller

    Hey there! Welcome to Earth, Food, and Fire where you'll find delicious and easy to follow recipes, backyard gardening info, and everything you want to know about cooking from scratch at home.

    More about me →

    Popular Posts

    • a jar of homemade wild plum jam surrounded by the wild foraged fruits on a wooden surface
      Wild Plum Jam
    • canadian green tomato chow chow in labeled mason jars on a rustic wooden surface
      Homemade Green Tomato Chow Chow
    • east coast hodge-podge cooked and served in a cast iron pan
      East Coast Hodge-Podge
    • A square image of three jars of fully processed, and labeled mustard pickles displayed on rustic wooden barn boards.
      PEI Mustard Pickles

    Footer

    ↑ back to top

    As Seen In...

    About

    • Privacy Policy
    • Affiliate Disclaimer
    • Terms & Conditions
    • Accessibility Policy
    • Contact Info

    Connect With Us

    • Catering Services
    • Facebook
    • Instagram
    • Pinterest
    • Web Stories

    Please note: We participate in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. As an Amazon Associate, we earn from qualifying purchases.

    Copyright © 2024 Earth, Food, and Fire

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required

    Recipe Ratings without Comment

    Something went wrong. Please try again.