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    Spring

    • a mature kale plant in the garden ready for harvest
      How To Grow Kale
    • close up of a row of radishes, with radish roots just poking through the soil.
      How To Grow Radishes
    • Lobster stock in a large pot with lobster shells, veg and a wooden spoon
      Homemade Lobster Stock
    • a honey a pineapple glazed ham on a serving platter with a carving fork stuck in the top
      Pineapple & Honey Glazed Ham (Bone-In)
    • smoked salmon eggs benedict garnished with dill on a white plate
      Smoked Salmon Eggs Benedict (Eggs Royale)
    • cut open poached eggs on a breakfast plate
      How To Poach Eggs
    • How to grow thyme in pots
      How To Grow Thyme
    • Brown sugar glazed salmon on a tinfoil lined pan surrounded by asparagus
      Brown Sugar Glazed Salmon
    • sliced open oven baked chicken breasts on a parchment lined sheet pan
      Simple Oven Baked Chicken Breasts
    • a small mason jar of dandelion syrup surrounded by freshly picked dandelion flowers
      Homemade Dandelion Syrup
    • blanched fiddleheads layed out on a tray ready to be frozen
      Freezing Fiddleheads
    • a simple fiddlehead and sausage penne pasta in a cast iron pan
      Spring Fiddlehead & Sausage Penne
    • freshkly washed fiddleheads on a wooden cutting board, ready for cooking
      How To Clean and Cook Fiddleheads
    • A breakfast in bed tray for mothers day on a bed
      Serving Breakfast In Bed on Mother's Day
    • a slice of asparagus quiche on a white plate
      Prosciutto & Asparagus Egg White Quiche
    • A dozen naturally dyed easter eggs made with homemade easter egg dye
      Natural Egg Dyes for Easter Egg Coloring
    • Harvesting home grown strawberries
      How To Grow Strawberries At Home
    • Strawberries seedlings growing in pots
      Growing Strawberries in Pots
    • 11 seasonal spring salads
      8 Seasonal Spring Salads To Celebrate Fresh Produce

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    Markus and Bianca Kuchar from Earth, Food and Fire.com in the kitchen with two large pots of goulash.

    About

    Welcome to Earth, Food, and Fire, the food blog sharing easy-to-follow, tried and tested recipes for homemade cooking since 2016.

    Our mission is to show you how to cook "real food" from scratch, using basic, unprocessed, and fresh ingredients.

    More about us →

    Popular Posts

    • a jar of homemade wild plum jam surrounded by the wild foraged fruits on a wooden surface
      Wild Plum Jam
    • canadian green tomato chow chow in labeled mason jars on a rustic wooden surface
      Homemade Green Tomato Chow Chow
    • east coast hodge-podge cooked and served in a cast iron pan
      East Coast Hodge-Podge
    • A square image of three jars of fully processed, and labeled mustard pickles displayed on rustic wooden barn boards.
      PEI Mustard Pickles

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