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    Soups, Stocks, and Sauces

    Soups, stocks, and sauces form the basis of many recipes and are a culinary staple. Warm up with any one of these soups, or try your hand at a homemade sauce recipe!

    • Serving gluten-free homemade potato soup
      Homemade Potato Soup (Gluten-Free)
    • The Five Mother Sauces of French Cuisine - Béchamel, Velouté, Espagnole, Tomato, and Hollandaise
      The Five Mother Sauces of French Cuisine: From Béchamel to Hollandaise
    • Square closeup image of broccoli and cauliflower soup served in black stoneware bowls and garnished with chopped chives and chopped almonds.
      Broccoli and Cauliflower Soup
    • slow cooker turkey stock in glass mason jars on a rustic wood backdrop
      Slow Cooker Turkey Stock
    • Lobster stock in a large pot with lobster shells, veg and a wooden spoon
      Homemade Lobster Stock
    • A close up of a white rimmed bowl filled with a broth based oxtail soup, displayed on a barn board background.
      Oxtail Soup Recipe (German Style)
    • a bowl of leftover turkey wild rice soup
      Leftover Turkey Soup with Wild Rice
    • two mason jars on a wooden table filled with clear golden chicken stock. The jars are surrounded by various vegetables and a kitchen knife.
      Instant Pot Chicken Stock
    • A grey stoneware bowl filled with french onion soup and topped with golden baked cheese.
      Instant Pot French Onion Soup
    • Silky smooth with a hint of pear and hazelnuts, this creamy parsnip soup is ideal for a fall inspired appetizer or meal.
      Creamy Parsnip Soup With Hazelnut and Pear (lactose and gluten-free)
    • Learn how to make beef stock and broth at home. Great on a plaeo diet and full of health benefits!
      Making High Quality Beef Stock At Home
    • Espagnole or Brown Sauce is one of the 5 Mother sauces and ideal for use in gravies or other rich meat based sauces.
      Espagnole Sauce | The Secret To Making Great Gravy
    • Veloute Sauce, one of the five Mother Sauces, is a delicious creamy sauce, the perfect garnish for any fancy meal.
      How To Make Veloute Sauce (In Three Easy Steps)
    • Thickened Bechamel sauce in a cast iron pan
      Bechamel Sauce Recipe (White Sauce Recipe)
    • a mason jar filled with homemade tomato sauce, made from fresh tomatoes
      Homemade Tomato Sauce Recipe (From Fresh Tomatoes)
    • easy homemade hollandaise sauce in a white dish
      Step-By-Step Hollandaise Sauce Recipe
    • This Oven Roasted Tomato Soup with a hint of lemon thyme takes the classic recipe to a new level. Sweet and packed full of tomato flavor, this makes a great appetizer or re-heated for lunch,
      Oven Roasted Tomato Soup
    • top down view of a bowl of potato bacon corn chowder
      Smoky Potato Bacon Corn Chowder
    • Learn how to make your own chicken stock at home. A great addition to soups and sauces, and it helps reduce waste!
      Making Chicken Stock From Scratch
    • A simple and healthy from scratch butternut squash soup with curry recipe
      Butternut Squash Soup with Curry

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    Markus and Bianca Kuchar from Earth, Food and Fire.com in the kitchen with two large pots of goulash.

    About

    Welcome to Earth, Food, and Fire, the food blog sharing easy-to-follow, tried and tested recipes for homemade cooking since 2016.

    Our mission is to show you how to cook "real food" from scratch, using basic, unprocessed, and fresh ingredients.

    More about us →

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